This recipe is taken as an example from https://github.com/sinker/tacofancy/blob/master/full_tacos/cauliflower_tacos.md.
We are avid meat eaters, but these vegetarian tacos are one of our go-tos in Peru. If you can make the pickles with Peruvian aji amarillo, please do.
- Roast cauliflower
- Pickled chilis and vegetables
- Caramelized red onions
- Guacamole
- SOUR CREAM
- Tortilla of choice, warmed in a dry pan