Add passionfruit margarita cocktail

Signed-off-by: Christian M. Adams <rooftopcellist@gmail.com>

cocktails/README.md

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 # Cocktail Recipes
 
+* [Passionfruit Margarita](./passionfruit-margarita.md)
 * [Coquito](./coquito.md)

cocktails/passionfruit-margarita.md

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+# Passionfruit Margarita Recipe
+![Passionfruit Margarita](/cocktails/images/passionfruit-margarita.jpeg "Passionfruit Margarita")
+
+## Ingredients
+
+* 2 oz Tequila (preferably a high-quality blanco for a cleaner taste)
+* 1 oz Lime juice (freshly squeezed)
+* 3/4 oz Passionfruit syrup
+* 1/4 oz Triple sec or Cointreau (for a hint of citrus and complexity)
+* Ice cubes
+* Salt for rimming the glass (optional)
+* Lime wedge and passionfruit pulp for garnish
+
+## Instructions
+
+1. Prepare the Glass: If you like a salted rim, run a lime wedge around the edge of your glass and dip it in salt. Set aside.
+2. Mix the Drink: In a shaker, combine the tequila, lime juice, passionfruit syrup, and triple sec. Fill the shaker with ice.
+3. Shake: Secure the lid on your shaker and shake vigorously for about 15-20 seconds. This not only chills the drink but also dilutes it slightly, balancing the strong flavors.
+4. Strain and Serve: Strain the mixture into your prepared glass filled with fresh ice. If you prefer a smoother drink, double strain to remove any tiny ice shards.
+5. Garnish: Add a lime wedge and a spoonful of passionfruit pulp on top for garnish.
+
+### Expert Tips
+
+* Adjust the sweetness by tweaking the amount of passionfruit syrup. Start with 0.5 oz and increase to taste.
+* For an extra kick, you can add a splash of mezcal to introduce a smoky flavor.
+
+Enjoy your passionfruit margarita! This recipe ensures a balance between the strength of the tequila and the tartness of the lime and passionfruit, without being too sweet.